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Analytical Chemistry: An Introduction 7/e |
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: Skoog |
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: 2000 ³â |
ISBN |
: 9780030202933 |
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: 878 ÆäÀÌÁö |
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: 7ÆÇ |
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: Cengage |
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1. What Is Analytical Chemistry?
2. Chemicals and Apparatus: Putting the Tools to Work
3. Important Chemical Concepts: Expressing Quantities and Concentrations
4. The Basic Approach to Chemical Equilibrium
5. Errors in Chemical Analysis: Assessing the Quality of Results
6. Random Errors: How Certain Can We Be?
7. Statistical Analysis: Evaluating the Data.
8. Gravimetric Methods of Analysis
9. Electrolyte Effects: Activity or Concentration?
10. How Equilibrium Calculations Can Be Applied to Complex Systems
11. Titrations: Taking Advantage of Stoichiometric Reactions
12. Principles of Neutralization Titrations: Determining Acids, Bases, and the pH of Buffer Solutions
13. Titrating Polyfunctional Acids and Bases
14. Applying Neutralization Titrations
15. Complexation and Precipitation Titrations: Taking Advantage of Complexing and Precipitating Agents
16. Elements of Electrochemistry
17. Using Electrode Potentials
18. Applying Oxidation/Reduction Titrations
19. Potentiometry: Measuring Concentrations of Ions and Molecules
20. A Brief Look at Some Other Electroanalytical Methods
21. Spectroscopic Methods of Analysis: making Measurements with Light
22. Instruments for Measuring Absorption: Is It a ...
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